Ingredients: Vegetable oil, lard, ginger, garlic, bamboo shoot slices, kelp, tomato, salt, fermented soybean, onion, pickled mustard tuber, sugar,
Chicken Essence, MSG, mushroom, dried small shrimps, chinese wolfberry, jujube, maltodextrin, spice, food additives( Disodium 5’-ribonucleotide) Shelf life:12 Months Cert: HACCP, ISO, QS Nutrition Infromation:
Item per 100g NRV% |
Energy 1620kj 19% Protein 9.3g 16% Fat 37.9g 63% Carbhydrate 3.5g 1% Sodium 7502mg 375% |
Packaging & Shipping Package Spec: 37cm*25.5cm*24cm One Carton include: 60 × condiments Shipping: 1. Samples and small order will sent by express(EMS, DHL, FedEx etc.) 2. Large amount order will transport by sea.
Method of cooking Step 1 Prepare ingredients, Beef slices, pork slices, vegetables and whatever you like.
Step 2 Put this product into the pot and fry it until become liquid.
Step 3 Add (1:3) water and wait it boil.
Step 4 When the soup is boiled, put ingredients into the pot until it is totally cooked.
Contact us if you need more details on Shrimp Pot. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Hot Pot Dish、Seafood Hot Pot. If these products fail to match your need, please contact us and we would like to provide relevant information.
Product Categories : Hot Pot Seasoning > Vegatable Oil Hot Pot Seasoning