Chongqing 150g green pepper noodle seasoning HACCP

Chongqing 150g green pepper noodle seasoning HACCP       Ingredients:  Vegetable oil, pickled mustard tuber, broad bean Sauce, sweet sauce for noodle, brewing soy sauce, soybean, ginger, garlic, bean sprouts, MSG,food additives( Disodium 5’-ribonucleotide, sodium dehydroacetate, D-sodium erythorbate, potassium sorbate), edible essence   Shelf life:12 Months   Cert: HACCP, ISO, QS   Nutrition Infromation:

Item                                          per 100g                                   NRV%

Energy                                          917kj                                        11% Protein                                         11.3g                                         19% Fat                                                16.0g                                         27% Carbhydrate                                 7.8g                                            3% Sodium                                    4002mg                                     200%

*Allergens prompt: include bean products.*     Chongqing 150g green pepper noodle seasoning HACCP Packaging & Shipping Package Spec:   36cm*28.5cm*16cm  One Carton include:  30 × condiments     Advantages Flavor QINMA hotpot condiments are made from our traditional formula. It is spicy but not irritates the stomach, delicious flavor and endless aftertaste. Its` hotpot condiments was provided by more than 400 QINMA hotpot restaurants, people are always saying “I love QINMA`s flavor.”   Safety QINMA has their own factories and lab to control food Safety. Its products have passed QS, HACCP, ISO certificates, and every workshop is Asepsis room.   Productivity& Customization QINMA has the ability to produce the diversified and different specifications products; it has the professional R&D group to innovate its products. The factory owns multiple production lines, which is able to carry out large-scale production orders and provide customized production according to customer’s needs.   Suitable People QINMA foods are suitable for most ages. If you love spicy food, QINMA is your nice choice. If you like mild taste, it could provide the clear Soup Condiments for you.   OEM/ODM welcome QINMA has strong productivity and design capability, if you want combine your brand with QINMA products, contact us, please. Company Information Production Capacity Product name: Hot Pot Seasoning compound seasoning, Production line capacity: 365,120 kg per month Actual units produced: 2,498,270 kg   Quality Assurance Quality Management System Certification ISO22000:2005 Certified by CQM, CNAS, Certificate No.: 002FSMS1300272, business Scope: MSG sub package, production of Chicken Essence seasoning semi-solid seasoning( hot pot seasoning, compound seasoning) Validity Date: 21/ Sep./2015—09/Sep./2016   Testing Report 1. Certified by Chongqing Food and Drug Testing & Inspection Institute Certificate No.: 2015-07SS101028 Product Name & Model No.: Hot pot seasoning & 150 G/ Bag Validity Date: 02/Nov./2015—31/Dec./2049   2. Certified by Chongqing Food and Drug Testing & Inspection Institute Certificate No.: 2015-07SS030299 Product Name & Model No.: Green Pepper Fish Sauce (Three Condiment Package) & 210 G/Bag Validity Date: 13/Mar./2015—31/Dec./2049   Quality Control Management All production lines have adequate quality control Independent QA/QC inspectors (7 inspectors) work from the production line   After Sales Service After sales, customer fed, including complaints, clearly recorded and maintained with a standard feedback form and records Finished/packaged products can be traced by lot identification to the appropriate Raw Material test reports Here is a product alert and recall procedure   Production Process Management The factory is tidy and clean enough for production Finished products are inspected through procedure of 100% of products with detailed inspection or random inspection Units that failed inspection are clearly marked and separated to prevent accidental dispatch Finished products that failed inspection handled will be thrown away   R&D Capacity Here are 8 R&D engineers in the company and within 4 staff have over 30 years work experience Honor  

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Product Categories : Dish Seasoning > Other Dish Seasoning