Fresh Chili Sauce beef

Fresh Chili Sauce beef: It's a sauce for noodles, IT's also Spicy chicken seasoning

Selected alpine peppers, healthy original ecology, no pigment, no added, warm and healthy stomach, cold and damp. A selection of ecological Dahongpao peppers, full of granules, beautiful and fragrant, does not hurt the stomach.

Uses: home dining, food ingredients, gifts and gifts.

Name: Fresh Pepper Mountain Sauce 200g

Specification: 200g

Shelf life: 12 months

Ingredients: vegetable oil, pepper, ginger, soybean meal (soybean, water, edible salt, wheat flour), dried bean curd, shiitake mushroom, porcini, chicken seasoning, white sugar, peanuts, sesame, spices, flavorings, food additives (yam Potassium acid) and so on.

Allergen information: soybeans, peanuts, wheat.

Usage: Open and ready to eat, mix with noodles, vermicelli and vegetables.

Storage method: Store at room temperature, protected from light, and refrigerate after opening the bag.

Nutritional value: A reasonable combination of meat and vegetables can provide a wealth of protein, vitamins, carotene, reduce fat and cholesterol absorption, protect the gastrointestinal health.

Applicable people: Office workers, computer families, smoking families, all ages.

Edible Mushrooms: Meat is first tasted fresh, seafood and vegetables are in the middle.

The food is hard to distinguish between cooked and cooked, keeping the medium fire open.

With the soup with the taste more fresh, water hair sandwiched between thin slices.

The red soup is spicy and fresh, and it stimulates sweat.

Hurricane dehumidifiers prevent colds, and family and friends gather together to celebrate family happiness.

Contact us if you need more details on Premium Fresh Chili Sauce. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Fresh Chili Saucec、High Quality Beef Chili Sauce. If these products fail to match your need, please contact us and we would like to provide relevant information.

Product Categories : Chongqing Braised Food Seasoning